Port & Pomegranate BBQ Sauce

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  • 4 ounce bottle Pomegranate juice
  • 4 ounces of Adam Puchta Signature Port
  • 12 ounce bottle of Sweet Baby Ray’s BBQ Sauce

Combine above ingredients in a medium saucepan. Bring to a boil, reduce heat to low and let simmer until sauce reaches desired thickness.