“Is it red with beef and white with fish or the other way around?”
Today’s wine enthusiasts are throwing the “rules” out the window. Choosing, instead, to enjoy the wines they like best with the foods they like best. So go ahead and have that red with the fish. We encourage you to discover your own preference. But when guests are on the way or you’re just looking to try something different, we’ve put together some notes to help you select the right Adam Puchta wine for your occasion.